Dr Silvia Guidoni is Associate Professor in Viticulture at the University of Turin, Italy.
She graduated in Agricultural Sciences, with specialism in viticulture and enology and obtained a Ph.D. in Arboriculture & Pomology. Since 2006, she has been Associate Professor at the Department of Agricultural, Forest and Food Science, University of Turin, Italy.
Silvia has more than 20 years of teaching experience at the University of Turin. She teaches “Vineyard management” in the “Viticulture and Enology” degree program and “Vineyard Management, environment and ripening” in the “Viticulture and Enology Science” master. She is responsible for the Quality Program of the degree in Viticulture & Enology of her department.
